People have always said - never trust a skinny chef. I'd like to turn that around and say "never trust a chubby chef." Why? I'll tell you- when you are working in the kitchen, either as a chef or a baker, you inadvertantly must taste your work. Both chefs will probably do the same amount of tasting - yet one stays fat, and the other skinny. This isn't a gene factor. There is only one secret: the skinny chef actually cooks..wait for it...healthy! Either that or they have super active lifestyles, Read more [...]